My true joy comes from being a private chef and sharing my passion for food with others. I enjoy preparing dishes from scratch with only the finest of ingredients. I hope that someday soon I can be your personal chef and share my love of food with you!
Food is in my DNA and Service has become a way of life for me. I have a strong knowledge of classical as well as contemporary food trends. I have exceptional organizational skills with strong attention to detail, along with the ability to anticipate the needs of principals, guest and staff.